The Essential Safety Measures of Aged Care Catering
In the control of aged care catering Australia , ensuring the safety and well-being of older adults is of utmost importance. Aged care facilities must prioritize the implementation of robust safety measures to protect residents from foodborne illnesses and ensure the highest standards of food quality. From food handling and storage practices to hygiene standards and allergen management, these measures play a vital role in safeguarding the health and safety of older adults in care facilities. Here we discuss some of the critical safety measures that aged care catering services should adopt. Food Handling and Storage Proper food handling and storage are foundational safety measures in aged care catering. Catering companies should have well-defined protocols for receiving, inspecting, and storing food items. This includes temperature control to prevent bacterial growth, separation of raw and cooked foods to avoid cross-contamination, and appropriate storage practices to maintain fre